BF 106: Vegetable Production for Small Scale Farming

Trainer: Matthew DeBacco is a three-time UConn graduate, receiving his Bachelor of Science primary major in Pathobiology and a secondary major in Horticulture along with a minor in Molecular and Cellular Biology.  He continued on to earn a Master’s degree in Education and a Masters in Agronomy studying organic suppression of powdery mildew in cucurbits and analysis of the degradation of fiber pots in a field plot setting.  He has worked with farmers across the state as a Nutrient Management on Farm Planner where he helped growers allocate nutrients in a cost-effective manner.  He also has provided one-on-one consulting along with diagnosing field problems while offering guidance for growers and providing reports for grower alerts.  In addition to this, he has taught college and high school level science classes.  As a hobby, he enjoys growing giant pumpkins and has held the Connecticut state record twice with his largest being 1,766.5 pounds. 

Training Objective

This course will focus on the basics for soil testing and soil health, cover crops, choosing crops to grow, field preparation, season extension, an equipment wish list, marketing, weed management options, diagnostics for plant problems, disease management, insect management and pesticide application. We will cover some annual pest problems for several common vegetable crops.

 

Recommended Resources

Jude Boucher’s Online Training

BF 106 Vegetable Production for Small Scale Farming (Part I)

BF 106 Vegetable Production for Small Scale Farming (Part II)

BF 106 Vegetable Production for Small Scale Farming (Part III)

Additional Powerpoints

BF 106 Vegetable Production for Small Scale Farming (Part I)

BF 106 Vegetable Production for Small Scale Farming (Part II)

BF 106 Vegetable Production for Small Scale Farming (Part 3A)

BF 106 Vegetable Production for Small Scale Farming (Part 3B)

 

View more Solid Ground Farmer Trainings

This project is sponsored by the USDA-NIFA Beginning Farmer and Rancher Development Program Award #2016-70017-25416